🌯 Cheesy Beef & Cheese Crispy Roll (like the image)

A golden, crispy tortilla filled with juicy beef and melted cheese — simple, viral, and perfect for Facebook or family meals.

Ingredients (4 rolls)

• 4 large flour tortillas
• 300 g ground beef
• 1 small onion, finely chopped
• 1 clove garlic, minced
• 1 tsp paprika
• ½ tsp black pepper
• ½ tsp salt
• ½ tsp cumin (optional)
• 1 cup cheddar or mozzarella cheese (or mix)
• 1 tbsp oil
• Butter or oil for frying

Instructions

1. Cook the beef
   Heat oil in a pan. Add onion and sauté until soft.
   Add garlic, then ground beef. Cook until browned.
   Season with salt, pepper, paprika, and cumin. Remove from heat.
2. Assemble the rolls
   Lay a tortilla flat.
   Add beef in the center, then a generous amount of cheese.
   Fold sides inward and roll tightly like a burrito.
3. Crisp the rolls
   Heat a pan with a little butter or oil.
   Fry rolls seam-side down until golden and crispy on all sides.
   (Or bake at 200°C for 15–18 minutes, brushing with butter.)
4. Serve hot
   Slice in half to show the melted cheese inside

Serving Ideas

• With garlic sauce, ketchup, or spicy mayo
• Add jalapeños or caramelized onions inside
• Great as a snack, dinner, or party food